<rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/"><channel><title>Slow Cooking &amp; Camp Oven Vegetarian Recipes</title><link>https://www.exploroz.com/recipes/slow-cooking-n-camp-oven/vegetarian/rss/Slow_Cooking_&amp;_Camp_Oven/Vegetarian.aspx</link><description>Camp cooking does not have to be a tin food affair, check out these fantastic cooking suggestions for your next trip.</description><language>en-au</language><copyright>Copyright 2001 - 2026 I.T. Beyond Pty Ltd</copyright><ttl>1440</ttl><image><url>https://cdn.exploroz.com/exploroz/images/logo.png</url><title>ExplorOz Logo</title><link>https://www.exploroz.com/recipes/slow-cooking-n-camp-oven/vegetarian/rss/Slow_Cooking_&amp;_Camp_Oven/Vegetarian.aspx</link></image><item><title>Slow baked onions or potatoes</title><link>https://www.exploroz.com/recipes/70+slow-baked-onions-or-potatoes</link><guid>httsp://www.exploroz.com/recipes/70+slow-baked-onions-or-potatoes</guid><description>
This is one for the campfire.  Let the onions or potatoes cook overnight in the embers.  Ready for breakfast in the morning.&lt;br /&gt;
  Category: Slow Cooking &amp; Camp Oven &amp;nbsp;   Tag: Vegetarian &amp;nbsp;   Preparation: 10 mins 0 secs &amp;nbsp; </description><dc:creator>Kate and Roger H</dc:creator><pubDate>Sat, 06 Dec 2014 17:31:00 GMT</pubDate></item></channel></rss>