<rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/"><channel><title>Snacks &amp; Appetisers Recipes</title><link>https://www.exploroz.com/recipes/snacks-n-appetisers/rss/Snacks_&amp;_Appetisers.aspx</link><description>Camp cooking does not have to be a tin food affair, check out these fantastic cooking suggestions for your next trip.</description><language>en-au</language><copyright>Copyright 2001 - 2026 I.T. Beyond Pty Ltd</copyright><ttl>1440</ttl><image><url>https://cdn.exploroz.com/exploroz/images/logo.png</url><title>ExplorOz Logo</title><link>https://www.exploroz.com/recipes/snacks-n-appetisers/rss/Snacks_&amp;_Appetisers.aspx</link></image><item><title>ANZAC Biscuits</title><link>https://www.exploroz.com/recipes/24+anzac-biscuits</link><guid>httsp://www.exploroz.com/recipes/24+anzac-biscuits</guid><description>&lt;a href="https://www.exploroz.com/recipes/24+anzac-biscuits"&gt;&lt;img src="https://cdn.exploroz.com/images/GalleryTag_R24__TN130.jpg" border="0" align="left" hspace="5" /&gt;&lt;/a&gt;
Traditional ANZAC Biscuits
The original ANZAC biscuit was known as an ANZAC wafer or tile and was part of the rations given to ANZAC soldiers during World War I. They were included instead of bread because they had a much longer shelf life.&lt;br /&gt;
  Category: Snacks &amp; Appetisers &amp;nbsp;   Preparation: 10 mins 0 secs &amp;nbsp;   Cooking: 15 mins 0 secs &amp;nbsp; </description><dc:creator>Sir Kev</dc:creator><pubDate>Tue, 13 Aug 2019 05:06:00 GMT</pubDate></item><item><title>Anzac Biscuits</title><link>https://www.exploroz.com/recipes/25+anzac-biscuits</link><guid>httsp://www.exploroz.com/recipes/25+anzac-biscuits</guid><description>&lt;a href="https://www.exploroz.com/recipes/25+anzac-biscuits"&gt;&lt;img src="https://cdn.exploroz.com/images/GalleryTag_R25__TN130.jpg" border="0" align="left" hspace="5" /&gt;&lt;/a&gt;
Background Information Sourced from Department of Veteran's Affairs Website:
During World War 1, the wives, mothers and girlfriends of the Australian and New Zealand soldiers were concerned for the nutritional value of the food being supplied to their men. Here was a problem. Any food they sent to the fighting men had to be carried in the ships of the Merchant Navy. Most of these were lucky to maintain a speed of ten knots (18.5 kilometers per hour). Most had no refrigerated facilities, so any food sent had to be able to remain edible after periods in excess of two months. A body of women came up with the answer - a biscuit with all the nutritional value possible. The basis was a Scottish recipe using rolled oats. These oats were used extensively in Scotland, especially for a heavy porridge that helped counteract the extremely cold climate.
The term ANZAC is protected under Australian law and therefore the word should not be used without permission from the Minister for Veterans' Affairs misuse can be legally enforced particularly for commercial purposes. There is a general exemption granted for ANZAC Biscuits, as long as these biscuits remain basically true to the original recipe and are both referred to and sold as ANZAC Biscuits and never as cookies.

Recipe Makes 45 Servings&lt;br /&gt;
  Category: Snacks &amp; Appetisers &amp;nbsp;   Preparation: 15 mins 0 secs &amp;nbsp;   Cooking: 20 mins 0 secs &amp;nbsp; </description><dc:creator>Maggy</dc:creator><pubDate>Mon, 28 Dec 2020 05:08:00 GMT</pubDate></item><item><title>Bacon and Seafood Nibbles</title><link>https://www.exploroz.com/recipes/73+bacon-and-seafood-nibbles</link><guid>httsp://www.exploroz.com/recipes/73+bacon-and-seafood-nibbles</guid><description>&lt;a href="https://www.exploroz.com/recipes/73+bacon-and-seafood-nibbles"&gt;&lt;img src="https://cdn.exploroz.com/images/GalleryTag_R73__TN130.jpg" border="0" align="left" hspace="5" /&gt;&lt;/a&gt;
  Category: Snacks &amp; Appetisers &amp;nbsp;   Preparation: 10 mins 0 secs &amp;nbsp;   Cooking: 10 mins 0 secs &amp;nbsp; </description><dc:creator>brian p</dc:creator><pubDate>Wed, 31 Dec 2014 03:27:00 GMT</pubDate></item><item><title>Cherry Ripe Balls</title><link>https://www.exploroz.com/recipes/74+cherry-ripe-balls</link><guid>httsp://www.exploroz.com/recipes/74+cherry-ripe-balls</guid><description>&lt;a href="https://www.exploroz.com/recipes/74+cherry-ripe-balls"&gt;&lt;img src="https://cdn.exploroz.com/images/GalleryTag_R74__TN130.jpg" border="0" align="left" hspace="5" /&gt;&lt;/a&gt;
Another take on rum balls. Can be frozen.
Enjoy anytime.&lt;br /&gt;
  Category: Snacks &amp; Appetisers &amp;nbsp;   Preparation: 10 mins 0 secs &amp;nbsp; </description><dc:creator> DBN05 (lyrup sa)</dc:creator><pubDate>Tue, 13 Aug 2019 05:09:00 GMT</pubDate></item><item><title>Chilli Cheese Bread</title><link>https://www.exploroz.com/recipes/72+chilli-cheese-bread</link><guid>httsp://www.exploroz.com/recipes/72+chilli-cheese-bread</guid><description>
  Category: Snacks &amp; Appetisers &amp;nbsp;   Preparation: 4 mins 0 secs &amp;nbsp;   Cooking: 3 mins 0 secs &amp;nbsp; </description><dc:creator>Sherryl S</dc:creator><pubDate>Sun, 14 Dec 2014 06:02:00 GMT</pubDate></item><item><title>MINI McBRI SLIDERS ON DAMPER ROLLS</title><link>https://www.exploroz.com/recipes/69+mini-mcbri-sliders-on-damper-rolls</link><guid>httsp://www.exploroz.com/recipes/69+mini-mcbri-sliders-on-damper-rolls</guid><description>&lt;a href="https://www.exploroz.com/recipes/69+mini-mcbri-sliders-on-damper-rolls"&gt;&lt;img src="https://cdn.exploroz.com/images/GalleryTag_R69__TN130.jpg" border="0" align="left" hspace="5" /&gt;&lt;/a&gt;
  Category: Snacks &amp; Appetisers &amp;nbsp;   Preparation: 15 mins 0 secs &amp;nbsp;   Cooking: 15 mins 0 secs &amp;nbsp; </description><dc:creator>brian p</dc:creator><pubDate>Thu, 04 Dec 2014 08:30:00 GMT</pubDate></item><item><title>Wholegrain Mustard and Ginger Cocktail Sausages</title><link>https://www.exploroz.com/recipes/226+wholegrain-mustard-and-ginger-cocktail-sausages</link><guid>httsp://www.exploroz.com/recipes/226+wholegrain-mustard-and-ginger-cocktail-sausages</guid><description>
This is an easy party food recipe always devoured at BOG functions.
I have adapted it from a Nigella Lawson Recipe&lt;br /&gt;
  Category: Snacks &amp; Appetisers &amp;nbsp; </description><dc:creator>Valentinian venturer</dc:creator><pubDate>Thu, 02 Sep 2021 05:30:00 GMT</pubDate></item></channel></rss>